Poster presentation


The posters are divided into seven poster groups Plant Science, Microbiology and Biotechnology, Genetics, Diversity and Ecology, Animal Science and Aquaculture, Insect and Pest Control, Agricultural Science, and Food Science as outlined below.

Please see your notification for your assigned section and poster board number. The presenters of those code posters should be available to discuss and share your work with participants during designated presentation times. For students, they are required to be at their posters to be evaluated by the committee for poster award.


Ampava room 10th floor


16:45 pm. - 18:00 pm., 26 April 2018

13:00 pm. - 14:30 pm., 27 April 2018

Code posters

PS-P numbered posters (1, 3, 5, ..., 15)

MB-P numbered posters (1, 3, 5, ..., 61)

GDE-P numbered posters (1, 3, 5, ..., 13)

AA-P numbered posters (1, 3, 5, ..., 19)

IP-P numbered posters (1, 3, 5, 7)

AS-P numbered posters (1, 3, 5, ..., 29)

FS-P numbered posters (1, 3, 5, ..., 33)

PS-P numbered posters (2, 4, 6, ..., 14)

MB-P numbered posters (2, 4, 6, ..., 60)

GDE-P numbered posters (2, 4, 6, ..., 12) 

AA-P numbered posters (2, 4, 6, ..., 20)

IP-P numbered posters (2, 4, 6, 8)

AS-P numbered posters (2, 4, 6, ..., 28)

FS-P numbered posters (2, 4, 6, ..., 34)

Presenters are responsible for dismantle of posters and can be removing after 16.00 pm. of 27 April 2018. There will be a staff to help you find your poster board location and answer other questions.

Plant Science
PS-P1 Discrimination of the geographical origin of Thai rice using stable isotopes
Chunyapuk Kukusamude
PS-P2 Evaluation for the role of hydrogen peroxide on seed germination and growth of chili
Kamonporn Panngom
PS-P3 Morphological characteristics and amino acid contents of floating and deepwater rice (Oryza sativa L.) varieties
Khanittha Kaeosong
PS-P4 A direct gene transferring system for Oncidium orchids, a difficult species for genetic transformation
Krittiya Niyomtham
PS-P5 Effect of boric acid on postharvest quality of jasmine flowers
Mayuree Krajayklang
PS-P6 Antioxidant and anti-HIV properties and isolation of bioactive compound of Hymenodictyon orixense (Roxb.) Mabb.
Melissa Soun-udom
PS-P7 Isolation of betulinic acid and antioxidant and anti-HIV-1 reverse transcriptase activity of Cratoxylum formosum subsp. pruniflorum (Kurz) Gogelein extract
Nattawut Srisombat
PS-P8 Inhibition of microbial contamination in plant tissue culture medium using antimicrobial compounds
Nattha Nitwatthanakul
PS-P9 Host characters affect epiphytic bryophytes diversity on agricultural landscape
Sorrasak Yodphaka
PS-P10 In vitro mineral nutrition for improving growth and multiplication of Stevia
Sukalya Poothong
PS-P11 LED lighting enhances chloroplast number and starch accumulation in protocorm- like bodies of Dendrobium orchid
Sukanya Aiamla-or
PS-P12 Variation in elemental compositions of Thai jasmine rice cultivated from different origins
Supalak Kongsri
PS-P13 Growth and β-carotene production of UV-C induced Dunaliella salina KU18 mutant under high salinity
Tassnapa Wongsnansilp
PS-P14 Effect of water stress on the growth, physiological responses and antioxidative genes expression of grafted sweet pepper plants
Wannida Sae-Tang
PS-P15 Effect of LED lights on micropropagation of Haworthia cooperi var. truncata
Wasin Thongpisitsombut
Microbiology and Biotechnology
MB-P1 Exploration of the proteolytic activity of non-human transthyretins on amyloid beta
Adesola Julius Tola
MB-P2 Simple carbon treatment method for effective calcium removal from hard water
Apichaya Wongteapwanit
MB-P3 Purification and immobilization of carboxylesterase from Thermobifida alba AHK119
Apipat Saleepot
MB-P4 Biocontrol of post-harvest disease in fresh product by volatile compounds from endophytic Streptomyces spp.
Apirati Sukprasitchai
MB-P5 Efficacy of peroxyacetic acid against pathogenic bacteria commonly contaminated in shrimps
Artchara Shongpra
MB-P6 Sludge utilization as raw material in preparation of magnetic modified sludge absorbent for the removal of Cr(VI) in aqueous solution
Attajaree Smata
MB-P7 Effect of cheap nitrogen sources and simultaneous saccharification and fermentation on lactic acid production from food waste by thermotolerant Bacillus sp. NF11
Ayyapruk Moungprayoon
MB-P8 Effect of chemical agents in compounded latex on properties of foam natural rubber
Cataleeya Imkaew
MB-P9 Development of extraction and purification processes for poly (3-hydroxybutyrate) from Cupriavidus necator strain A-04 using environmental friendly solvent
Chanakarn Wongmoon
MB-P10 Ethanol production from Sweet sorghum bagasse using separation hydrolysis and fermentation (SHF) by Saccharomyces cerevisiae SC90 TISTR
Chanin Khomlaem
MB-P11 Antioxidant activity of slime extract from giant African snail (Lissachatina fulica)
Chattida Wiya
MB-P12 Selection of aptamer specific to diethyl thiophosphate by colorimetric sensor
Chonnikarn Saikaew
MB-P13 Cloning and overexpression of hypervariable prophage genes with intragenic tandem repeats from ‘Candidatus Liberibacter asiaticus’
Duangtip Sudhan
MB-P14 Cloning and preliminary expression of flagellin-like protein from Bacillus subtilis N3 in Escherichia coli
Juthakarn Namsanga
MB-P15 Evaluation on the ability of endophytic fungi isolated from Mangifera indica L. on producing and solubilizing some plant nutrients
Kanyapat Sonsiam
MB-P16 Isolation and characterisation of actinomycetes from solar saltern soil, Thailand
Khanungkan Klanbut
MB-P17 The effect of cordycepin on cognitive deficit in streptozotocin-induced diabetic mice
Krittika Srisuksai
MB-P18 Effect of culture condition on high-level expression of recombinant β-mannanase from Bacillus circulans NT 6.7 in Escherichia coli and application in mannan hydrolysis
Kwankanit Intaratrakul
MB-P19 Optimal transformation of kanMX cassette using lithium acetate method in Spathaspora passalidarum CMUWF1-2
Lalitphan kulcharoen
MB-P20 Anti-fibrotic activities of the Salacia chinensis L. water extract in human hepatic stellate cells
Mattareeyapar Phaosri
MB-P21 Utilization of spent green tea leves as bioactive compound source
Monsichar Yannarat
MB-P22 Application of the coupled Mike SHE/MIKE 11 Modelling to calculate water balance components in Huay Luang River Basin Thailand
Muhammad Faisi Ikhwali
MB-P23 Evaluation of lead desorption from the pomelo peel biosorpbent after water treatment
Namfon Tongtavee
MB-P24 Herbal kefir beverages with anti-oxidation and anti-bacterial activities against enteric pathogens
Natsinee U-on
MB-P25 Effect of preservation methods on fruiting body formation and cordycepin production of Cordyceps militaris Cultures
Natthapong Singpoonga
MB-P26 Transcriptional expression of ammonium transporter gene in Arthrospira (Spirulina) platensis strain BP
Nopchanok Phadunglaksamee
MB-P27 Production of PLLA-degrading enzyme by Actinomadura keratinilytica T16-1 using solid state fermentation
Nuttanisa Dechsresawut
MB-P28 Bacterial disinfection in hospital cooling water
Pakatip Buntongkaw
MB-P29 Evaluation of microbial inactivation and physicochemical properties on herb seasoning induced by dielectric barrier discharge plasma with copper electrodes setup
Panchalee Prakhongsil
MB-P30 Production and characterization of monoclonal antibody against Chlortetracycline
Panicha Poungmalai
MB-P31 Characterization of probiotic lactic acid bacteria isolated from fermented foods as starter cultures for food fermentation
Panitnart Auputinan
MB-P32 Effect of modified cellulose on physical properties and biodegradability of biocomposite films prepared from polyhydroxybutyrate produced by Cupriavidus necator strain A-04 and cassava bagasse microcrystalline cellulose
Passaraporn Theeraseematham
MB-P33 Antimicrobial susceptibility and pathogen inhibition of the probiotic Bifidobacterium animalis strains
Patcharanan Amornrattanapan
MB-P34 Design, construction and expression of a recombinant multiepitopes of CadF from Campylobacter jejuni in E. coli
Pattarapong Wenbap
MB-P35 Screening and isolation of microorganisms to improve the nutritional value of fermented soybean meal for animal feed
Phakphimol Piwpan
MB-P36 Antioxidant activity of bee pollen from tea flower [Camellia sinensis (L.) Kuntze], mimosa flower (Mimosa pigra L.) and sunflower (Helianthus annuus L.)
Phanthiwa Khongkarat
MB-P37 Isolation of cellulolytic bacteria from cassava soil at Rayong province
Pichwasu Aiemyungyuen
MB-P38 Production and structural characterization of nano bacterial cellulose by Komagataeibacter nataicola using water from washing rice
Pipat Sudying
MB-P39 Isolation and screening of phosphate solubilizing actinobacteria from rhizosphere soil of rice (Oryza sativa L.)
Pisut Saruchikamchonwattana
MB-P40 Preparation of biocomposite films with polyhydroxybutyrate from Cupriavidus necator strain A-04 and pineapple leaf microcrystalline cellulose
Pitchanun Sinsukudomchai
MB-P41 Characterization of DNA/chitosan biomaterial
Pitchaya Pakornpadungsit
MB-P42 Comparative study of antibacterial activity and phytochemical analysis of stem, root and leaf extracts of Paederia foetida L. against phytopathogenic bacteria
Piyarat Namsena
MB-P43 Potential of isolated thermotolerant yeast from sugarcane plantation in lower northern Thailand for bioethanol industry
Pongsanat Pongcharoen
MB-P44 High temperature alcoholic fermentation of new isolations of thermotolerant yeasts Pichia kudriavzevii from soil sugarcane field
Pongsanat Pongcharoen
MB-P45 Lovastatin biosynthesis by Monascus purpureus using purple corn cob (Zea mays L.) under solid state fermentation
Prapassorn Rugthaworn
MB-P46 Characterization of 4-aryl-N-phenylpyrimidin-2-amines as promising EGFR tyrosine kinase inhibitors on NSCLC cell line
Praphasri Suphakun
MB-P47 Extraction and determination of methyl anthranilate from herbal plants
Ruchira Khoomsab
MB-P48 Screening of bacteria capable to digest phytate in soybean meal for animal feed
Rujikan Nasanit
MB-P49 Saccharomyces cerevisiae improved wet soybean waste quality, in vitro gas production and digestibility
Suban Foiklang
MB-P50 Thiostrepton treatment inhibits breast cancer cell growth via cellular senescence
Sudtirak Wongkhieo
MB-P51 Increasing growth and yield of field corn by arbuscular mycorrhizal inoculation in soil with phosphorus fixation at different soil pH
Supaporn Sammayo
MB-P52 Synthesis and characterization of bacterial nanocellulose incorporated with hydroxyapatite/cellulose nanocrystals
Thanakorn Niamsap
MB-P53 Cloning and expression of a hybrid polyketide synthase-nonribosomal peptide synthetase (PKS-NRPS) from Menisporopsis theobromae BCC 4162 involved in the 2-pyridone biosynthesis
Thanyaporn Tengsuttiwat
MB-P54 Effect of acid pretreatment agricultural wastes on Polyhydroxyalkanoates (PHAs) production by Ensifer sp. HD34
Thitichaya Khamkong
MB-P55 Study of prebiotic properties from edible mushroom extraction
Thornthan Sawangwan
MB-P56 Study on albumin/starch scaffold
Thridsawan Prasopdee
MB-P57 Optimization of solvent tolerant and thermostable lipase production by newly isolated Streptomyces albidoflavus strain A3301
Titiporn Panyachanakul
MB-P58 Biological activity and chemical composition evaluations of tiger orchid (Grammatophyllum speciosum) extract
Udomlak Sukatta
MB-P59 Sonic-phycocyanin extraction from Spirulina platensis: Biomass ratio and preparation
Wanida Pan-utai
MB-P60 Genetic transformation and in vitro culture of Licorice (Glycyrrhiza glaba L.) for secondary metabolite production
Wiparat Pitakdantham
MB-P61 Genetic and molecular characterization of genes putatively involved in Cylindrospermopsin production from Thai Cylindrospermopsis raciboskii (Cyanobacteria)
Wittayat Tawong
Genetics, Diversity and Ecology
GDE-P1 The late Holocene mangrove dynamics in an oxbow lake of the Bangpakong River, Chachoengsao
Abdoulbastoi Houda
GDE-P2 Forest dynamics during successional stages in a tropical coastal sand dune
Jakkaphong Thongsawi
GDE-P3 Termite resistance of Melaleuca cajuputi wood treated with citric acid
Manop Tarasin
GDE-P4 A comparison of the external morphology of Wrinkle-lipped free-tailed bat (Chaerephon plicatus) between Ratchaburi Province and Loei Province, Thailand
Nutthakarn Boonpha
GDE-P5 Long-term seedling dynamics along altitudinal gradients at Doi Suthep Pui National Park, Chiang Mai Province, Thailand
Prapawadee Nutiprapun
GDE-P6 Genetic diversity assessment of captive eastern sarus crane in Thailand using microsatellite DNA markers
Rangsinee Sankhom
GDE-P7 Seasonal body weight of hill blue flycatcher (Cyornis banyumas) in lower montane evergreen forest at Mae Sa – Kog Ma biosphere reserve, Chiang Mai Province, Thailand
Supalak Siri
GDE-P8 DNA barcoding references and SNPs identification of ten Para rubber tree (Hevea brasiliensis) clones
Supanath Kanjanawattanawong
GDE-P9 Diversity of ectomycorrhizal mushrooms in Doi Suthep-Pui National Park, Chiang Mai Province
Suwimon Wanwaen
GDE-P10 An investigation on trihalomethane precursors from algae reduction by prechlorination
Thae Su lwin
GDE-P11 Molecular analysis of Musa spp. (ABB group) cultivated in Thailand using DNA markers
Thanita Boonsrangsom
GDE-P12 Sex determination in Brahminy kite (Haliastur indus): A comparative study between two sets of PCR primers
Ukadej Boonyaprakob
GDE-P13 Genetic diversity of Gluta lacquer clones in Northeastern Thailand using by Start Codon Targeted (SCoT) markers
Wichan Eiadthong
Animal Science and Aquaculture
AA-P1 The relationship of MC4R, CAPN1 and ADSL gene on growth and purine content in Korat chicken
Achiraya Vandee
AA-P2 Molecular cloning and expression of four regions of VP1 protein from chicken anemia virus
Akekarach Sittidech
AA-P3 Influence of ozonated water on microbial and quality of Nile tilapia (Oreochromis niloticus) fillets
Atitaya Tipmanee
AA-P4 Effect of traditional Thai plants on growth, survival and prevention to Vibrio parahaemolyticus in rearing of Pacific white shrimp (Litopenaeus vannamei)
Benjamas Kunna
AA-P5 Seasonal variations in seawater quality and its correlation with blood cockle at Klong Khone, Thailand
Chayarat Srisunont
AA-P6 Effect of dietary new sugar cane extract on growth performance and intestinal histology in broiler chickens
Duddoa Khonyoung
AA-P7 Effect of electrolyzed water combined with lactic acid pretreatment on the reduction of foodborne pathogens in oyster
Kanchana Kaephen
AA-P8 Pre-analytical errors in veterinary laboratory
Oumaporn Rungsuriyawiboon
AA-P9 Effect of Silo health104L on growth and disease resistance of Pacific white shrimp (Litopenaeus vannamei) to Vibrio parahaemolyticusAHPND
Putsucha Phansawat
AA-P10 Gene expression pattern of crustin from banana shrimp Fenneropenaeus merguiensis after Vibrio parahaemolyticus challenge
Rachaya Leewanit
AA-P11 Effect of urea and molasses treated sugarcane bagasse on nutrient composition and in vitro rumen fermentation in dairy cows
Ratchataporn Lunsin
AA-P12 Quantitative genetic parameters for resistance to bacterial diseases in Nile tilapia (Oreochromis niloticus) using different statistical models
Sila Sukhavachana
AA-P13 Prevalence of intestinal parasites in hog deer (Axis porcinus) living in Phu Khieo Wildlife Sanctuary by using fecal examination technique
Sinsamut Sae Ngow
AA-P14 Species and characterization of the parasites in climbing perch (Anabas testudineus, Bloch, 1792) in the Thung Lam reservior, Buriram Province
Supamas Sriwongpuk
AA-P15 Morphology divergence in hatchery stocks of Asian sea bass, Lates calcarifer (Bloch, 1790): Effects of genetics and rearing environments
Suthajaree Yenmak
AA-P16 Influences of dissolved oxygen and chlorophyll-a concentration on condition index of oyster Saccostrea cucullata (Born, 1778) in Chonburi Province
Thiyada Piyawongnarat
AA-P17 Examination of chilled boar semen quality supplemented with plant extracts
Thunchanok Wilasri
AA-P18 Estimation of genetic parameters for resistance to Streptococcus agalactiae in Nile tilapia (Oreochromis niloticus)
Wasana Suebsong
AA-P19 Evaluation of clinical signs and blood parameters in feline infectious peritonitis
Wassamon Moyadee
AA-P20 Growth performance and genetic diversity in hatchery stodes of Asian sea bass, Lates calcarifer (Bloch, 1790)
Weerakit Joerakate
Insect and Pest Control
IP-P1 Diversity and diurnal activity of the most abundant tabanid flies at a local dairy farm
Denphum Wongthangsiri>
IP-P2 Species diversity, abundance and daily activity patterns of Stomoxys spp. (Diptera: Muscidae) in two different ecological habitats in Thailand
Naritsara Malaithong>
IP-P3 The ant genus Platythyrea Roger, 1863 (Hymenoptera: Formicidae: Ponerinae) in Thailand
Natthaporn Phengsi>
IP-P4 The efficacy of pyriproxyfen-treated polypropylene boards for controlling mosquitoes found in animal shelter
Pattarapon Khemrattrakool>
IP-P5 Survey of the medically and forensically important blow fly (Diptera: Calliphoridae) in Chiang Mai Province, Northern Thailand
Sangob Sanit>
IP-P6 The efficacy of pyriproxyfen-treated resting box on the reproductivity of free-flying Aedes aegypti mosquitoes in laboratory
Suchira Suttana>
IP-P7 Diversity and composition of riparian spider in Rayong Botanical Garden, Rayong Province, Thailand Suphapipatana Yothee>
IP-P8 A model of honeybee colony infection via trophallaxis
Teeraphan Laomettachit
Agricultural Science
AS-P1 Growth assessment related to the chemical content and activity in the edible green carvior Caulerpa lentillifera J. Agardh
Bongkot Wichachucherd
AS-P2 Character selection by path and principal component analysis for enhanced seed size and yield in local castor bean (Ricinus communis L.)
Budi Waluyo
AS-P3 Growth, yield and nutritional quality of green oak lettuce as affected by nitrogen, potassium and calcium concentration
Chaiartid Inkham
AS-P4 Genetic diversity of Vigna umbellata (Wild) in western and lower Northern Thailand based on ISSR markers
Chontira Sangsiri
AS-P5 Application of image analysis for chilling injury determination of ‘Phulae’ pineapple
Habib Ullah
AS-P6 Physical and chemical properties of leave on hair care with RBBPH in liposome
Hathairat Rimkeeree
AS-P7 Water use and photosynthesis of Dendrobium Sonia ‘Earsakul’ under water deficit stress
Hathairut Jindamol
AS-P8 Efficacy of Thai plant extracts against grain discoloration disease (GD) in rice (Oryza sativa L.)
Inrbadhwi Said Omar Madi
AS-P9 Silver nanoparticles-longkong peel extract coating reduces postharvest decay and browning in Longkong fruit
Intira Lichanporn
AS-P10 Effect of developing bunch covers on preventing wetting incidence and fruit quality enhancement of Cavendish banana in rainy season
Johnson Makinwa Ogunsua
AS-P11 Geochemical controls on phosphorus availability in highly weathered Thai soils
Jureewan Boonplong
AS-P12 Runoff simulation for carbamate insecticide removal using organic bentonite clay trap
Kanchana Dumri
AS-P13 The study of physical factors on the effectiveness of paddy huller
Kittima Suknual
AS-P14 Shading changes the morphology and production of Sonchus arvensis L. under conventional and organic farming systems
Maya Melati
AS-P15 Yield response of Cassava Huay Bong 80 variety grown in an oxyaquic paleustult to cassava starch waste and nitrogen fertilizer
Mutchima Phun-iam
AS-P16 Evaluation of layer-by layer coating between different sizes and concentration of chitosan and polystyrene sulfonate on “Nam Dok Mai No.4” Mango
Nanthawan Hadthamard
AS-P17 Effect of infrared ray drying on seed infection and seed germination of paddy
Netnapis Khewkhom
AS-P18 Morphological study of Gelasinospora from dung and antagonistic effect against plant pathogenic fungi in vitro
Onuma Piasai
AS-P19 Biological control of water lettuce (Pistia stratiotes L.) using fungal pathogens
Orawan Piyaboon
AS-P20 Effect of organic and chemical fertilizer on yield quality of white mugwort
Ornprapa Thepsilvisut
AS-P21 Flower types and heat shock protein expression in papaya during hot and cool seasons
Panuwan Buathongjan
AS-P22 Screening of bacteria the ability for soil herbicide remediation
Phatcharida Inthama
AS-P23 Impacts of the combined effects of food additives and heat treatment on fruit rot disease and quality of harvested dragon fruit
Pongphen Jitareerat
AS-P24 Increasing growth and yield of field corn by inoculation of Glomus intraradices in infertile soil with different soil pH
Prasopchok Ruensuk
AS-P25 Biomorphic synthesis of TiO2 hollow fibers using kapok as template for photodegradation of agricultural pesticides
Sittan Wongcharoen
AS-P26 Nitrogen use efficiency of rice inoculated with free-living nitrogen-fixing bacteria
Sotheara Khat
AS-P27 Studies on heterosis and correlation analysis in F1 hybrids of mulberry (Morus spp.)
Sujaree Nonthakod
AS-P28 Analyzing sequence variation of avirulence Avr-Pita1 gene of rice blast isolates, Magnaporthe oryzae in Vietnam
Trang Ho
AS-P29 Short-term water deficit stress induces anthocyanin accumulation in coloured rice grain
Tepsuda Rungrat
Food Science
FS-P1 Study on the consumer acceptance of porridge by using preference mapping technique Aratchaporn Deeprasert
FS-P2 Effects of type of solvent, sample particle size and sample-to-solvent ratio on ultrasound-assisted extraction of phenolic compounds from coconut (Cocos nucifera L.) husk fiber Attapon Nitiwattananon
FS-P3 Inhibitory effect of different varieties of mango peel extract on enzymatic browning in potato puree Chotika Jirasuteeruk
FS-P4 Effects of chemical and physical properties of steamed banana in retort pouch for elderly Chutharat Chanphet
FS-P5 Effect of citric acid and sodium chloride on quality maintenance of organic young coconut Diem Thi Ngoc Nguyen
FS-P6 Effects of different cooking methods on the bioaccessibility of polyphenols and antioxidant activities of sweet leaf (Sauropus androgynus) Imas Arumsari
FS-P7 Extraction of oligosaacharide from copra meal by alkali treatment Iththichai Chimpanao
FS-P8 Microencapsulation of ma-kwaen (zanthoxylum limonella Alston.) essential oil by complex coacervation with gelatin-alginate Jirapat Boonying
FS-P9 Effect of exposure to ethylene during cold storage and distribution on the quality of broccoli at retail Mary Joy Paico
FS-P10 Effect of durian flour from microwave vacuum drying and hot air drying on properties of compisite flour and dough Nantawan Therdthai
FS-P11 Effect of palm sugar concentration and mixing order on physical properties of coconut milk Narisara Thanatrungrueang
FS-P12 The effect of cocoa bean (Theobroma cacao L.) fermentation as a coating chocolate of banana Nova Solina Purba
FS-P13 Whey protein hydrolysate increases insulin association efficiency in chitosan/alginate nanoparticles Panurat Pongpattananugul
FS-P14 Effect of carboxymethyl cellulose on properties of wheat flour-tapioca starch based batter and fried battered chicken product Panusorn Choosuk
FS-P15 Effect of rice cooking methods on the quality of jasmine instant rice dried by industrial microwave oven
Patsakul Phukasmas
FS-P16 Influence of soaking temperature and time on the kinetics of water absorption in glutinous rice
Pattharasuda Hanucharoenkun
FS-P17 Optimization of pumpkin and feed moisture content to produce healthy pumpkin-germinated brown rice extruded snacks
Phanlert Promsakha na Sakon Nakhon
FS-P18 Sensory profile of commercial chili powders
Phurit Ngoenchai
FS-P19 Effect of drum drying on physical and antioxidant properties of riceberry flour
Porntip Wiriyawattana
FS-P20 Effect of commercial proteins on the properties of gluten-free rice bread
Prajongwate Satmalee
FS-P21 Development of high protein snack product from riceberry rice, soy and egg
Pukchunya Siriwan
FS-P22 Effect of washing agents on physico-chemical properties of sardine surimi
Rachata Tengchaiyaphum
FS-P23 Thai sugar consumption behavior: A case of students and workers in Kasetsart University, Bangkok
Rosalin Herman
FS-P24 Development of detection method for seafood allergen (shrimp and crab) by multiplex PCR
Sirinrat Srikulnath
FS-P25 Inhibitory effect of rice bran protein and its fractions on enzymatic browning in potato puree
Supatcha Kubglomsong
FS-P26 Effect of superheated steam heating on quality and antioxidant activities of riceberry bran
Suthasinee Boonmawat
FS-P27 The effect of ethyl laurate on rheology of virgin coconut oil
Tasida Tasawang
FS-P28 Investigating the chemical composition of non wood plants and their potential use as packaging materials
Thananon Inprasit
FS-P29 Stability of starch-hydrocolloid blend films during chilled storage
Thitarat Phinainitisatra
FS-P30 Production of carnosine-rich chicken breast extract by enzymatic hydrolysis
Thunyachanok Gatngern
FS-P31 Biosynthesis of malto-oligosaccharide by cyclodextrin glycosyltransferase (CGTase)
Wanwipa Wansanit
FS-P32 Ohmic pasteurization of orange juice containing alginate-particles packed in a conductive package
Wassamon Wattanayon
FS-P33 Effect of lemongrass and pandan leaf ratios on production of mixed juice with lycopene supplementation
Wattana Wirivutthikorn
FS-P34 The effect of carrier type and concentration on the properties, anthocyanins and antioxidant activity of freeze-dried mao [Antidesma bunius (L.) Spreng] powders
Wetanee Suravanichnirachorn